Large and extra light walnuts 1kg

Hard on the outside, soft on the inside.. Oh no, don't worry, we're not talking about you here! Even if you can relate to it, we're talking about the walnut. She hides her soft, buttery nut under a hard, round shell - whether it's from squirrels or people is an open question. Be that as it may, for true nut lovers, there is no way around the walnut. That's why you can buy them directly from us in the practical 1 kg value pack. So you'll never have to sit on dry towels again when you want to snack on a few walnuts in the evening.  Where do walnuts originate from? The walnut comes from the walnut tree and origonally comes from Iran. The walnut tree itself is rumoured to be one of the oldest trees in the world. Nowadays they can be found all over the world. Everyone is just nuts for walnuts! Walnuts of the “extra light halves” variety Not only the walnut has a soft core: We at KoRo sometimes seem like the bad boys who are revolutionising the food industry (we do too).We are the somewhat different online shop. Once you get to know us, you will notice that we only select the best products for you - you are important to us! Our walnut kernels are of the "extra light halves" variety. What that means? On the one hand, our walnut kernels are particularly large and, on the other hand, extra light. The following applies here: the darker a walnut is, the more bitter substances it contains. If you now put one and one together, you can already think: Our walnuts contain little or no bitter substances and therefore taste deliciously sweet. They have a fine, buttery aroma that is guaranteed to enchant your palate.  Recipes with walnuts Walnut kernels are ideal for baking cakes and pastries: from walnut biscuits to chocolate walnut cookies and vegan carrot cake. And the protein junkies among you can also conjure up delicious protein balls and protein bars from walnut kernels. Of course, the classic should not be neglected either: vegan banana bread with walnuts. They are also an extremely popular cooking ingredient in hearty cuisine. It is advisable to roast the walnuts beforehand so that they can develop their full-bodied nutty aroma.So they can be excellent in pesto,risotto. Spread or use as a topping on salads. Last, but definitely not least: the nuts are irresistible in your muesli or simply on their own as a snack. Buy walnuts from KoRo  To get back to the beginning: We have already removed the hard shell from the walnuts for you, so that you no longer have to crack and shell the walnuts. We supply you with carefully selected walnut kernel halves that taste buttery-sweet.Luckily they come to your home in our 1kg value pack - as many sweet and savoury dishes as you can prepare with them, any smaller size would just be impractical. With our advantage size, you not only avoid unnecessary packaging waste, you also save money.Let yourself be convinced and let off steam in the kitchen!   Note: Despite high quality standards, there may be isolated pieces of shell.